STIRFRIED DISHES CAN BE ORDERED WITH YOUR CHOICE OF:
Chicken, Pork OR Beef
Roasted duck breast
Fish, Squid, Scallops, Prawns or Combination Seafood
23. PAD MED MA-MOUNG (Cashew Nut)
Stir fried with cashew nut, shallots, red capsicum and sweet chilli jam.
24. PAD GAPOW (Basil)
Stir fried with fresh chilli, Thai basil leaves, shallots and red capsicum.
25. GRATIAM PRIK THAI (Garlic & Pepper)
Stir fried with fresh garlic and white pepper and served with steamed Chinese broccoli and fresh coriander.
26. PAD KHING (Ginger)
Stir fried with fresh garlic, mushroom and vegetables in our special ginger sauce.
27. PAD NAM MUN HOY (Oyster Sauce)
Stir fried with oyster sauce, green vegetables and shallots.
28. PAD PREOW WAN (Sweet & Sour)
Stir fried in sweet & sour sauce with cucumber, tomato, onion shallot and pineapple.
29. PAD PRIK KHING
A spicy stir-fry in chilli and galangal paste with green beans and red capsicum.
30. PRA RAM LONG SONG
Steamed vegetables with Thai peanut sauce.