31. SOM TAM (Papaya Salad)
The most famous Thai salad of shredded green papaya, fresh chilli, garlic, tomato, dried Prawns, chopped peanuts and fresh lime juice.
32. LARB GAI (Chicken Salad)
Traditional steamed chicken breast mince salad delicately blended with onion, chilli, ginger, coriander, mint, fresh lime juice and mixed with ground rice powder.
33. NARM-TOK (Beef Salad)
Sliced char-grilled tenderloinbeef seasoned with Thai herbs, chilli, red onion, fresh mint leaves, shallot, coriander, fresh lime juice and mixed with ground rice powder.
34. YUM WOON SEN
(Chicken and King Prawn Noodle Salad)
Steamed chicken breast mince, king prawns and vermicelli noodles delicately balanced with onion, chilli, coriander, mint, fresh lime juice and roasted cashew nuts.
35. YUM PED YANG
(Roasted Duck Breast Salad)
Roasted duck breast mixed with sweet chilli paste, red onion, shallot, coriander, roasted cashew nuts, mint and fresh lime juice.
36. PLA GOONG
(King Prawn SALAD)
Steamed king prawns seasoned with red onion, hot chilli, shallot, thinly sliced lemon grass, mint and fresh lime juice.
37. YUM TA-LAY (Seafood Salad)
Mixed seafood seasoned with fresh lime juice, chilli, shallots, red onion, thinly sliced lemon grass, coriander.